Zaitoun. Ricette e storie della cucina palestinese

5 stars - English Hardcover ☘️☘️☘️☘️ This cookbook combines travelphoto’s with kickass recipes. The whole family enjoyed it. We will cook from it reculary, that will be a fact. 😁😁😁 Mazzeh is one of our favourits. 🦋🦋🦋🦋

I didn’t even bother with the recipes in this book after the author mentions “working with israeli NGOs,” “staying with israeli friends in tel aviv,” and notes not wanting to “exclude the israeli experience” along with the map in the beginning of the book being labeled as “israel.” I have no interes Leggi tutto

An absolute insult to create a cookbook about Palestine, without being Palestinian, and without acknowledging the state of Palestine. If you are pro-Palestine and considering buying this book, please read first the introduction online. She even says ‘Around 1.5 million Palestinians remain in Israel’. Leggi tutto

Vegetables do not have to be boring. "It's very interesting to me that the concept of talking about equality and human rights for a people - somehow in the U.S.A. this issue is seen to be controversial, whereas in Europe it isn't. That's something I really wanted to do with the book. Food is such a g Leggi tutto

Really useful for understanding the different regional cooking. History is bound up in food. The present history could not be ignored, because food has to be grown on land, harvested by hands or technology, and distributed through checkpoints, and politics unfortunately is interested in all that. Wh Leggi tutto